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Jewish Culture Festival in Krakow
Raphael Roginski comes back to Cheder Cafe with his new musical project. Friday, November 28th, 8.00 p.m.
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Novemver 16th, 5.00 p.m.
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We are back with new cultural agenda in the Cheder. First event on November 4th! Enjoy!
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Meeting with Paweł Smoleński, April 9, 7.00 p.m.
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March 16th, 6.00 p.m. Cuisine is not only food for us. We perceive it as cultural and social aspect of life. Enjoy our cooking workshops.
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MuLaKuŻ means to cross boundaries. How about lullabies sung in Yiddish by one of the most interesting alternative Polish singer? Ola Bilinska from Babadag band will present yiddish lullabies with original instruments - loopstation, electronic musical instruments and all kind of strange music toys. February 22nad, 8.00 p.m.
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Here it comes - new program in Cheder
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Forget about streotypical vision of jiddish language. It is not a language of the past, it is living and spoken form of conversation. You can hear it in Jerusalem, on Brooklyn, East Village, Tel Aviv and Krakow. Contemporary jidish can express modern life, being a language of deep history and culture at the same time. Let's study one of the most hip languages. Learn jiddish in Cheder!
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It is high time to face real calligraphy task. Purim is coming so there is no better time to learn how to write and decorate Megilat Ester. First workshop starts on February 10th. Be there!
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It is time for Hannukah. This is definately one of the most beautiful and ... tasty Jewish holidays. Be with us! It is gonna be loud and delicious.
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Check out a brand new program of cultural events in Cheder Cafe. You can start learning writing and reading in Hebrew, play rummikub, enjoy concerts and take parts in meetings and workshops. We start on October 7th!
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Cheder is a all year round festival place. However during these magic 10 days of the Festival every year, Cheder becomes a core of the Festival. Take a look at the program of events in Cheder. Join us and take part in soundlectures, concerts, lectures, meetings with artists.
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Cuisine is not only food for us. We perceive it as cultural and social aspect of life. Enjoy our cooking workshops. May 17th, 60.00 p.m.
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